Liberty Street Kitchen is seeking a Sous Chef to join their culinary team!
Liberty Street Kitchen is a casual bistro celebrating contemporary rural living and offering internationally inspired cuisine with a local focus. The menu showcases refined salads and small plates, hearty entrées, sandwiches and more alongside signature cocktails, craft beer and a thoughtful wine list. Featuring a comfortably elegant dining room and bustling bar, Liberty Street Kitchen is a gathering place for Pella residents and visitors alike.
This is a high volume kitchen that requires a flexible schedule and a great attitude. At least 3 years high volume kitchen experience is required. Must be available nights and weekends. This is a full time position.
Great benefits package for qualified candidates. Annual Salary $50,000-$55,000
If you meet the requirements, please visit www.ohospitality.com to submit a resume.