Centro is looking for a Sous Chef! This award-winning urban eatery specializes in delicious Italian-inspired food featuring fresh ingredients and masterful preparation. Prior kitchen leadership experience is required or at least 2 years’ experience in a high volume, fine dining setting is required to be considered.
Salary range $45,000-$52,000 DOE.
If you meet these qualifications and are interested in this position, you are welcome to submit a resume at Centro during appropriate business hours at 1003 Locust St. in Des Moines, or you may apply and submit a resume at www.ohospitality.com.